WalMart "Great Value" sour cream - UPDATED

WalMart sour cream
INGREDIENTS: CULTURED PASTEURIZED GRADE A NONFAT MILK, CREAM, MODIFIED CORNSTARCH, SODIUM PHOSPHATE, CAROB BEAN GUM, CARRAGEENAN, ENZYME

Giant Sour Cream
INGREDIENTS: CULTURED NONFAT MILK, CREAM, RENNET.

Wifey bought the Walmart brand of sour cream to save some money. OK. Why is there cornstarch in sour cream? My guess - its a filler so they can sell it cheaper just like their saline injected meats! GROSS! I may be wrong about cornstarch but I will err on the side of criticising Wally World.

What's up with all that other junk, too? YUCK! Does anyone know how nonfat milk is made? Do you know what happens to the healthy benefits of milk when it is de-fatted? You should know.

Here's an article at Sustainable Table: Dairy